Ingredients
Moving Mountains Plant-Based Burger 4oz (Water, vegetable oil (coconut), vegetable protein ( pea protein, SOY protein concentrate, SOY protein), oyster mushroom, mushroom, onion, WHEAT GLUTEN, WHEAT starch, colour (beetroot red), natural flavour, OAT fibre, thickener (methylcellulose), BARLEY malt extract, vinegar, salt, preservative (lactic acid), lemon juice, acid (ascorbic acid), vitamin B12..), Brioche Style Burger bun (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Sourdough, Salt, Emulsifiers: E472e, E471; Rapeseed Oil, Yeast, Brandy Vinegar, Colour: E160a (iv); Vegetable Protein, Sunflower Oil, WHEAT Starch, Flavouring, Dextrose, Flour Treatment Agent: E300; Maltodextrine, Maize Starch..), Vegan Mayonnaise (Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).), Tomatoes (Tomato), Cos Lettuce (Lettuce - Cos), Vegan Sliced Cheddar Style Cheese (Water, Coconut Oil (23%), Modified Maize Starch, Gluten Free OAT Fibre, Maize Starch, Salt, Modified Maize Starch, Thickener (Carrageenan, Guar Gum), Yeast Extract, Natural Flavourings, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Mixed Carotenes)
May Contain: Peanut and Peanut Products, Sesame Seeds and Sesame Seed Products, Tree Nuts (and products thereof)